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Le Cordon Bleu Istanbul provides globally recognized diplomas and certifications, offering aspiring chefs a prestigious opportunity. In collaboration with Özyeğin University, Le Cordon Bleu school features a prime location, excellent campus facilities, and 5-star dormitories. With opportunities for internships at Michelin-starred restaurants and a team of expert chefs from Europe, students receive a world-class culinary education with an international perspective.
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